But.... My marbles are all there, well at least all the ones I started out with anyways. I remember a few years ago (before I got serious about eating better) coming across people who were strict with thier diet and anal about what they would put in thier body..........I believe my reaction was something like P-f-f-t *food freaks*. Well I have willingly signed on to that bandwagon.
Showing posts with label Christmas. Show all posts
Showing posts with label Christmas. Show all posts
Monday, December 21, 2009
Food Freak
I think there are a few people who think I have lost my marbles because I have stopped making my cookie trays and started finding healthier alternatives. This year I made jam and bread (whole wheat with flax and local wildflower honey). Click Here to see the vast array of sweets from Christmas pasts.
But.... My marbles are all there, well at least all the ones I started out with anyways. I remember a few years ago (before I got serious about eating better) coming across people who were strict with thier diet and anal about what they would put in thier body..........I believe my reaction was something like P-f-f-t *food freaks*. Well I have willingly signed on to that bandwagon.
But.... My marbles are all there, well at least all the ones I started out with anyways. I remember a few years ago (before I got serious about eating better) coming across people who were strict with thier diet and anal about what they would put in thier body..........I believe my reaction was something like P-f-f-t *food freaks*. Well I have willingly signed on to that bandwagon.Wednesday, December 17, 2008
Re-inventing the Christmas Cookie
This is experiment #1 in re-inventing Christmas cookies at my home this year. I used my Grandmothers basic cut-out cookie recipe and substituted Whole Wheat flour for the White and I substituted half of the butter that it called for with applesauce. The dough and the cookie had the same flavor as the "untouched" recipe just more texture, well worth the convertion. The thought of bringing any of that evil white refined sugar into the house did not appeal to me so I decided to try a differant kind of "frosting". I pureed frozen cherries in my blender with a small amount of the slightly lesser evil brown sugar and smoothed it on my creation, grated a little Chocolate on top and Wa-La. Okay, so it doesnt taste completely like the old Christmas cookie Grandma used to make, but since Grandpa died of an artery clogging stroke and Grandma's in the nursing home with alzhiemers, maybe it is okay to rethink how we feed our families. I think Grandma would approve! Change is never easy.....but I am willing to try. P.S. the family loves the cookies.Monday, December 8, 2008
Donkey Ornaments-Hee Haw
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